Bakers & Pastry Chefs (Trades & Services), Bellingen, Coffs Harbour & North Coast NSW, is looking for a skilled and experienced Baker to join their team. Especially those who can make sweets, cakes, desserts, pies, breads, and donuts! As an Artisan Baker, it will be your job to make a variety of high-quality cakes using both old and new methods. Your skill at making dough, baking it, and forming it is what makes our customers’ orders so tasty and high-quality.
This job requires strong attention to detail, good individual and teamwork skills, a deep understanding of baking processes (like making simple bread and making a variety of desserts on top of that simple bread), and a commitment to keeping the highest standards of quality and consistency.
If you have this skill, you can become a Bread Maker, Pastry Maker, Donut Maker, Cake Maker, Bun Maker, etc. on our team. Find out more about Donut Baker Jobs in Australia with Visa Sponsorship in 2024 by reading on.
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Details of Donut Baker Jobs in Australia with Visa Sponsorship
- Job title: Pastry Chef.
- Job Region: Australia.
- Expected Salary: $65,000- 80,000 (negotiable with experience).
- Job type: Full-time, Permanent across a 7-day rotating roster.
- Duty Timing: Mixed Morning, Evening, and Night Shift.
- Visa Sponsorship: Yes.
- Employee Benefits: Yes.
- Free Accommodation: Mostly Yes.
- Free Food: Mostly Yes.
Requirements of Donut Baker Jobs in Australia with Visa Sponsorship
- At least one year of work as a baker.
- The right college degree or a third-year apprenticeship in baking or something similar.
- Having the skills to make different bread recipes and bread treats.
- Strong work attitude and attention to detail.
Job Description of a Donut Baker
- Making recipes for whole wheat donuts and other kinds.
- Ordering baking goods.
- Keeping track of what goes into baking.
- Putting together baking schedules so that the output goal can be met.
- Making different kinds of donut bread, such as crispy, shortcrust, puffy, choux, fluffy, hot water crust, etc.
- Making dough for all kinds of donuts, like crispy, fluffy, etc.
- Check the quality of the ingredients and the end product.
- Use sauces, glazes, fillings, and decorations to make food look nice.
- Orders from customers need to be processed and carried out, and sales records need to be kept.
- Keeping cleanliness standards in mind while baking.
- Check the supplies, tools, and workplaces to make sure they meet the standards.
- making regular reports to the Executive Chef.
- Set prices for table items based on how much they cost in food, labor, and other costs.
- recommending new ways to cook and new tools to the staff.
Benefits of Donut Baker Jobs in Australia with Visa Sponsorship
- Visa Sponsorship: Employer-provided visa sponsorship enables foreign workers to obtain lawful work authorization in Australia, thereby streamlining their ability to reside and function in the country.
- Skill Development: The occupation of a donut baker affords the chance to cultivate proficiencies in the domains of confection making, food preparation, and baking. From seasoned bakers, personnel may acquire knowledge of novel methods, recipes, and techniques.
- Employment Prospects: Skilled bakers are frequently in demand in Australia’s donut and bakery industries, where they produce delectable pastries and baked products. The aforementioned demand enhances the probability of securing employment prospects within the discipline.
- Entry-Level Position: Donut baker positions may be available to novices in the baking industry or those in search of entry-level employment opportunities, despite their differing levels of experience.
- Competitive Pay: Proficient bakers, including those who specialize in pastry baking, may be remunerated competitively, with compensation contingent upon employer, location, and level of experience.
- Creative Expression: Baking facilitates artistic expression and creativity by enabling the development of distinctive donut flavors, designs, and embellishments. Donut artisans possess the privilege of conducting experiments involving diverse ingredients and methods in order to create visually captivating and inventive goods.
- Prospects for Progression: Donut bakers who acquire expertise and experience may be presented with avenues for professional development within the pastry sector. This may encompass positions such as bakery manager, pastry chef, or chief baker.
- Work-Life Balance: Work-life balance is a favorable aspect of many donut shops and bakeries, as they provide employees with reasonable hours of operation. This can prove to be especially advantageous for people who have personal or familial obligations.
- Employee Discounts: Donut shops and bakeries may offer discounts or complimentary baked products to their employees, enabling them to partake in their preferred treats at a diminished expense.
- Community engagement: Donut stores frequently function as communal spaces, facilitating interactions with patrons and nurturing a feeling of inclusion and interconnection.
How to Apply for Donut Baker Jobs in Australia 2024 with Visa Sponsorship
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Frequently Asked Questions:
What Are The Requirements of Donut Baker Jobs in Australia
At least one year of work as a baker.
The right college degree or a third-year apprenticeship in baking or something similar.
Having the skills to make different bread recipes and bread treats.
Strong work attitude and attention to detail.How do I get a visa-sponsored job in Australia?
To be eligible for employer-sponsored visas in Australia, you need to have: an occupation on the Skilled Occupation List; a minimum of 2 years of recent, relevant work experience; but not necessarily qualifications (which vary with each occupation). These are the visa subclasses: Temporary Skilled Shortage (TSS): Subclass 482.
Are bakers in demand in Australia?
By 2025, it’s projected that Australia will employ 31,000 bakers and pastry chefs. This steady demand spans across the entire hospitality and food service sectors, presenting vast opportunities for employment.
