Henley Business School, located in the beautiful Chiltern Valley alongside the River Thames, invites enthusiastic professionals to join our team as Hotel Restaurant Assistants. This role provides an opportunity to develop your skills while being part of a dynamic and growing team in a prestigious academic environment.
As a Restaurant Assistant, you will play a key role in delivering exceptional customer service and contributing to a top-tier dining experience. This full-time position is ideal for those looking to gain valuable experience in the hospitality industry while enjoying professional development and sponsorship opportunities.
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Details:
- Location: Henley Business School, UK (Along the River Thames, Chiltern Valley)
- Position: Hotel Restaurant Assistant
- Employment Type: Permanent, Full-Time
- Hours: 36 hours per week, working between 07:00 and 21:30
- Visa Sponsorship: Available
- Salary: £20,000 – £20,219 per annum (Additional compensation for overtime)
Key Responsibilities:
- Customer Interaction: Greet guests, assist them in locating seating, and ensure they are comfortable throughout their dining experience.
- Order Management: Take and process customer orders efficiently, providing them with menu information and answering queries as required.
- Payment Handling: Process payments accurately and manage customer transactions, ensuring a smooth and seamless service experience.
- Cleaning & Sanitization: Maintain cleanliness and sanitation standards in all areas of the restaurant, including food items, utensils, and surfaces.
- Team Collaboration: Work with restaurant staff to ensure effective communication, smooth operations, and timely service.
- Menu Promotion: Communicate new menu items, special offers, and promotions to customers through various channels, such as emails, messages, or social media.
- Inventory Management: Assist in tracking inventory, ordering supplies as needed, and reducing waste to maintain efficient operations.
Benefits:
- Professional Development:
Henley Business School offers sponsored opportunities for career growth and skill development in a supportive environment. - Customer Service Excellence:
Gain valuable experience in providing excellent customer service and managing guest expectations. - Management Experience:
Develop leadership skills by overseeing restaurant staff, including scheduling shifts and delegating tasks. - Problem-Solving Skills:
Tackle operational challenges in a fast-paced environment, from managing staff shortages to resolving customer complaints. - Teamwork:
Collaborate with colleagues to ensure efficient restaurant operations and contribute to a positive team culture. - Career Advancement:
This role can serve as a stepping stone for further opportunities in restaurant management and the hospitality sector. - Networking:
Build relationships with customers, suppliers, and other professionals in the hospitality industry.
Requirements:
- Education: A Bachelor’s degree is preferred for this role.
- Experience: 1-2 years of experience in a customer-facing role in the hospitality industry is desirable but not mandatory.
- Language Skills: Proficiency in English (minimum IELTS Band 4 or equivalent).
- Positive Attitude: A proactive, flexible, and enthusiastic approach to work.
- Communication Skills: Excellent communication skills, with the ability to engage customers and ensure they have a positive experience.
- Attention to Detail: Strong focus on cleanliness, accuracy, and maintaining high service standards.
- Adaptability: Ability to thrive in a fast-paced environment and handle unexpected challenges.
Additional Information:
- Accommodation: May be provided depending on availability.
- Visa Sponsorship: Available for eligible candidates; applicants without UK citizenship will need to apply for an alternative visa.
- Work Hours: 36 hours per week, with shifts scheduled between 07:00 and 21:30.
Salary:
The annual salary for this position ranges from £20,000 to £20,219, with additional pay for overtime hours worked. Henley Business School offers a competitive compensation package, including sponsorship opportunities for career advancement.
How to Apply for Hotel Restaurant Assistant Jobs in UK 2025:
To apply for this exciting opportunity, please visit our website and navigate to the careers page to view available positions. British citizenship is not required; however, applicants who are not UK citizens must apply for a suitable visa. Ensure your application is submitted before the application deadline.
For More Info:
Email Your CV, and We’ll Find the Best Pathway For you: info@visasponsorshipjob.com
Frequently Asked Questions:
How much do assistant restaurant managers make in the UK?
The average salary for an assistant restaurant manager in the UK is approximately £35,419 per year. In London, additional compensation for overtime or bonuses may range from £2,614 – £8,316.
Do I need prior experience to be a kitchen assistant?
While experience is helpful, it is not mandatory. Entry-level roles such as Kitchen Porter or Kitchen Helper offer an opportunity to gain basic food preparation and kitchen organization skills.
What are the duties of a restaurant assistant?
A Restaurant Assistant plays a key role in customer service, from greeting and seating guests to handling orders and payments. They are responsible for maintaining cleanliness, assisting with operational tasks, and ensuring a high-quality dining experience.
