Daylesford Organic is looking for an enthusiastic and energetic Dublin, Ireland-based assistant café manager to join their team. As an Assistant Café Manager, you will be a key part of helping the Café manager, making sure everything runs smoothly, and giving our customers a great dining experience. This job gives visa sponsorship, so it’s a great chance for people from other countries to work in the hospitality and food service industries in Ireland and the rest of the UK.
For £15–£20 per hour, you need between one and three years of experience in the field. This is a senior management job. All roles in hospitality management are on the list of jobs for Tier 2 skilled workers. You can get a legal Tier 2 Skilled Worker Visa for any of these jobs. Let’s find out everything there is to know about Assistant Cafe Manager Jobs in Ireland with Visa Sponsorship and how to get a visa.
Details of Assistant Cafe Manager Jobs in Ireland Visa Sponsorship
| Job Country | UK |
| Industry | Hospitality Management |
| Job Type | Janitor |
| Minimum Experience Required | Assistant Cafe Manager |
| Education Required | Basic English |
| Any Age Limit | No |
| Visa | Sponsorship |
| Relocation | Yes |
| Accommodation | No |
| Employment Term | Full-time and Permanent |
| Salary Hourly | EUR 16–20 per hour |
Requirements of Assistant Cafe Manager Jobs in Ireland with Visa Sponsorship
- Experience as a manager or boss in a café or restaurant.
- Love for food, kindness, and taking care of people.
- Strong skills at leading and managing a group.
- Good at talking to people and getting along with them.
- skills to organize and do more than one thing at once.
- Know the rules about health and safety.
- How to find out if you can work in the UK, as explained here
Job Details of an Assistant Cafe Manager
- Help the café boss run the café on a daily basis.
- Watch over the people who work in the café and make sure they give great service to customers.
- During service hours, you need to coordinate and run the eating area.
- Watch how food and drinks are made and served.
- Take care of customer questions, comments, and worries in a professional way.
- Check the stock and inventory amounts and order supplies as needed.
- Work together with the kitchen and front-of-the-house teams.
- Keep standards for cleaning, hygiene, and safety.
- Help with training and developing people.
- Keep up the name and standards of the café.
Benefits of Assistant Cafe Manager Jobs in Ireland Visa Sponsorship
- Career Progression: Acquiring practical experience and honing essential skills through employment as an assistant café manager can facilitate additional career growth within the hospitality sector.
- Stable Employment: Qualified individuals can benefit from stable employment opportunities in Ireland’s flourishing cafe and hospitality sector.
- Visa Sponsorship: Visa sponsorship can be a benefit provided by certain employers to qualified workers, thereby enabling them to legally work in Ireland.
- Competitive Salary and Benefits: Assistant cafe manager positions frequently offer competitive compensation and benefits, such as medical insurance, paid vacation time, and the possibility of receiving incentives.
- Work-Life Balance: In contrast to entry-level positions, assistant café manager responsibilities generally provide more consistent timetables, thereby facilitating a more favorable work-life balance amidst the demanding nature of the hospitality industry.
- Skill Development: Transferable to other industries, assistant café managers acquire skill development in areas including customer service, inventory management, team leadership, and financial planning.
- Opportunities for Networking: Working in a managerial capacity provides the chance to establish connections with industry experts and network, which can be extremely beneficial to your long-term career.
- Cultural Experience: The dynamic culture and heterogeneous populace of Ireland afford individuals employed in the hospitality industry a valuable opportunity to engage with individuals from different cultural and ethnic backgrounds, thereby enriching their experience.
- Possibility of Progression: Assistant café manager positions frequently present avenues for professional development within the establishment or the wider hospitality sector, potentially culminating in entrepreneurial endeavors or elevated management positions.
- Quality of Life: With a welcoming community, breathtaking landscapes, and a rich cultural heritage, Ireland is renowned for its high quality of life, which makes it an enticing place to live and work.
Who can Apply for Assistant Cafe Manager Jobs in Ireland with Visa Sponsorship?
All people from Asia, Africa, and Latin America who want to work in Ireland, the UK, or other European countries can apply for Assistant Cafe Manager jobs in Ireland that will pay for their visas.
- Pakistan
- India
- Bangladesh
- Anguilla
- Antigua
- Barbuda
- Barbados
- Mexico
- Jamaica
- Dominica
- Sudan
- Grenada
- Trinidad
- Tobago
- Lucia
- Vincent
- The Grenadines
- Kitts-Nevis
- Montserrat.
- All European, Asian, and African nationalities can apply.
How to Apply for Assistant Cafe Manager Jobs in Ireland with Visa Sponsorship?
Click on the link below to apply online
Frequently Asked Questions:
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What Are The Requirements for Assistant Cafe Manager Jobs in Ireland
Experience as a manager or boss in a café or restaurant.
Love for food, kindness, and taking care of people.
Strong skills at leading and managing a group.
Good at talking to people and getting along with them.
skills to organize and do more than one thing at once.
Know the rules about health and safety.
How to find out if you can work in the UK, as explained here -
How can I get sponsorship to work in Ireland?
How to apply for an employment visa in Ireland. If you are looking for sponsorship to work in Ireland, you will first need to obtain a formal job offer from an eligible organization. Following this, you should use the Employment Permits Online System (EPOS) application page to apply for your permit.
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What does a café assistant manager do?
Train employees on drink preparation and proper use of coffee equipment, as well as proper cleaning and sanitization techniques and proper customer service. Schedule and cover shifts for baristas. Monitor daily expenses and revenues; maintain and update records.
