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Vegetables Green House Jobs in Norway with Free Work Permit

Discover exciting greenhouse Job Opportunities in Norway with a Free Work Permit! Explore Rewarding Careers in Vegetable Farming with us. Sign up for a job abroad. In Norway, you can work as a seasonal worker on farms and on greenhouse projects. The placement is based in Stavanger, which is known for its beautiful nature and rich cultural history.

The job involves picking tomatoes, cucumbers, and other fruits and veggies in the greenhouse and packing them in the packing room. Both men and women can apply.


People who want to apply must be between the ages of 20 and 35 and be able to speak and understand English.

The job requires 170-180 hours of work each month, and the pay is 149.50 Nok/Crone for the first three months and 155.20 Nok/Crone after that. Before taxes, the rate per hour is 13 to 14 euros.

You don’t need any training. To get a seasonal or holiday worker visa if you are not in the EU or EEA, you need to have a current work permit. The boss is willing to give it to you if you meet the following conditions: So, let’s get down to business: Vegetable Greenhouse Jobs in Norway with Free Work Permits, Housing, and More


Norway is known for its beautiful scenery and strong economy. It is also becoming a popular place for people looking for work in agriculture, especially greenhouse farming. In Norway, you can work in a vegetable greenhouse. This piece talks about the jobs available, the benefits, and how to get a free work permit.

Significance of Greenhouses

Greenhouses are very important to farming because they keep plants in a controlled setting where they can grow well. Because it is cold in Norway, greenhouses are a good way to grow veggies all year long, making sure there is a steady supply to meet people’s needs.


Vegetable Farming in Norway

Norway’s farming is mostly about growing veggies like bell peppers, tomatoes, and cucumbers. Because the weather is so bad, these veggies are mostly grown in greenhouses even though they are very popular.

Details of Vegetables Green House Jobs in Norway with Free Work Permit

Requirements of Vegetables Green House Jobs in Norway with Free Work Permit

  • The applicant must be able to speak and understand basic English.
  • They must be between the ages of 20 and 35.
  • The applicant must be able to do hard work and work extra hours if needed.

Benefits of Vegetables Green House Jobs in Norway with Free Work Permit

  • Local Food Production: The implementation of greenhouses facilitates the year-round cultivation of vegetables, thereby enhancing food security through the provision of locally sourced, fresh produce and diminishing reliance on imports.
  • Climate Regulation: The severe climate of Norway, characterized by brief summers and extended winters, presents a formidable obstacle to the practice of outdoor vegetable cultivation. By regulating the light, temperature, and humidity in a controlled environment, greenhouses facilitate optimal plant growth, which results in increased yields and superior quality produce.
  • Job Creation: Greenhouse vegetable cultivation generates employment opportunities in the engineering, technology, agriculture, and logistics industries, among others. Occupations include construction, maintenance, and administration of greenhouses, in addition to cultivation and harvesting.
  • Developing Skills: Greenhouse farming contributes to the growth of expertise in the fields of agriculture, horticulture, and technology. The employees acquire expertise in greenhouse technology, insect control, crop management, and irrigation systems, all of which are beneficial in the agricultural sectors on a local and international level.
  • Environmental Benefits: One advantage of greenhouse farming is its capacity to optimize resource utilization, including water and land, in contrast to conventional outdoor farming techniques. In addition, controlled environments promote environmentally favorable and sustainable agricultural practices by reducing the use of chemical pesticides and fertilizers.
  • Diversification of Agriculture: The implementation of greenhouse vegetable farming in Norway contributes to the diversification of the country’s agricultural sector by broadening the assortment of domestically produced goods and decreasing reliance on conventional crops. The act of diversifying contributes to the expansion of food options and fosters a sustainable and robust agricultural sector.
  • Community Engagement: Greenhouse farming frequently promotes community engagement via educational outreach, community-supported agriculture (CSA) programs, and farmers’ markets. These activities foster a sense of community engagement, local economic growth, and healthful eating habits.

Read Also: Farm Jobs in Norway with Visa Sponsorship – Apply Now

Job Duties of a Typical Vegetables Green House Worker

  • Sort and grade the veggies based on their looks, size, and quality.
  • Put veggies in the right containers or bags and make sure they are labeled correctly.
  • Check the product for any flaws or damage.
  • When you handle and store veggies, make sure you follow the rules.
  • You will need to help load and unload trucks of food.
  • Keep the area where you pack clean and well-organized.
  • Always follow the rules for health and safety.
  • Work together with other people on the team to make sure things run smoothly.

How to Apply for Vegetables Green House Jobs in Norway

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In conclusion, jobs in vegetable greenhouses in Norway are a one-of-a-kind chance for people who want safe work in a beautiful and successful country. Working in Norwegian greenhouses is a rewarding job choice because work permits are free, pay is good, and the company cares a lot about the environment.

  1. What Are the Requirements for Vegetable Green House Jobs in Norway?

    The applicant must be able to speak and understand basic English.
    They must be between the ages of 20 and 35.
    The applicant must be able to do hard work and work extra hours if needed.

  2. What is the seasonal work in agriculture in Norway?

    The summer season in Norway will feature seasonal farming like planting, trimming, weeding, and harvesting of berries and fruits, plants and flowers, vegetables, trees, etc. The growing season in Norway is mostly from May to September, which is comparatively short.

  3. Is agriculture in demand in Norway?

    If you’re a foreigner interested in working in Norway’s agriculture or forestry sector, you’re in luck, as these jobs are highly sought after.


Amna Ali

Khamzat is an experienced content writer who is passionate about creating high-quality, content. Khamzat's expertise spans a wide range of sponsorship programs, internships, scholarships, and job opportunities.

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